June 25, 2012
My apologies for not posting much lately, I’ve lost some followers which makes me sad. For those who don’t know, there’s a crazy, terrible heat wave hitting Denver right now, and it makes moving at all pretty unbearable, let alone cooking. Seriously, it’s been over 100° for like 5 days. Today it was 105°. It’s not fun.
Anyway, I ground up some Denver Seitan Company “sureizo” (seitan chorizo) with garlic and onion and oil, and made it into patties, which I baked at 375° for probably around 20 minutes. I definitely will do this with seitan again, it works really well.
Now to go hug the swamp cooler in my underwear. And cry.